Vegan Butcher: The ultimate guide to plant-based meat
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Product details
| Management number | 201811815 | Release Date | 2025/10/08 | List Price | $12.76 | Model Number | 201811815 | ||
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The Vegan Butcher book teaches how to create plant-based meats that satisfy carnivores, with step-by-step visual guides and over 130 recipes.
\n Format: Hardback
\n Length: 304 pages
\n Publication date: 04 November 2021
\n Publisher: Smith Street Books
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Vegans often believe that they must forego the delicious flavors, textures, and diversity of food that meat-eaters enjoy. However, this book will demonstrate how to create the perfect plant-based meats that will satisfy even the most devoted carnivore. From soybeans to seitan, konjaku to mushrooms, there is virtually nothing that cannot be accomplished using plant-based ingredients. The Vegan Butcher, also known as Zacchary Bird, is here to show you how.
You will learn how to achieve meaty textures by freezing tofu, transforming a bag of flour into chewy seitan that will fool even the most ardent chicken fans, or becoming a mad scientist with methylcellulose to create the perfect plant-based burgers. With step-by-step visual guides and over 130 mouthwatering recipes, The Vegan Butcher will revolutionize your perception of vegan food. Join the revolution!
\n Weight: 1262g\n
Dimension: 200 x 250 x 33 (mm)\n
ISBN-13: 9781922417329\n \n
Sporty & Rich
Food & Drink
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