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Let's Eat: Recipes from My Kitchen Notebook
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Product details
| Management number | 201810165 | Release Date | 2025/10/08 | List Price | $11.54 | Model Number | 201810165 | ||
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| Category | |||||||||
Format: Hardback
Length: 272 pages
Publication date: 10 April 2025
Publisher: HarperCollins Publishers
Tom Parker Bowles gives us over 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best – Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart – all shamelessly indulgent, but straightforward to prepare and affordable.
Weight: 1116g
Dimension: 197 x 254 x 31 (mm)
ISBN-13: 9780008743703
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