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Encyclopedia of Chocolate: Essential Recipes and Techniques

Encyclopedia of Chocolate: Essential Recipes and Techniques

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Product details

Management number 201811959 Release Date 2025/10/08 List Price $10.62 Model Number 201811959
Category
  1. Nonfiction
  2. Food & Drink

Format: Hardback
Length: 416 pages
Publication date: 19 April 2018
Publisher: Editions Flammarion

Weight: 1528g
Dimension: 247 x 198 x 33 (mm)
ISBN-13: 9782080203663
Edition number: New Edition

Encyclopedia of Chocolate: Essential Recipes and Techniques

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